Grit Cookbook - Over 100 Years Of Home-style Recipes, 1984 Revised Edition of Tried And True Grit Recipes

Description

This cookbook was produced by the editors of GRIT magazine, established in 1882, and contains over 650 recipes published in GRIT magazine - breads, desserts, vegetables, soups, meats, fish, etc. The date of publication is provided by each recipe.

Specifications